Eat Local

Welcome to 45 CAFE, your ultimate destination for delectable Seafood cuisine in Eight Mile! Our menu boasts a tantalizing array of dishes, from succulent prawns to fresh oysters, crafted to perfection. We pride ourselves on quality and flavor, ensuring every bite is unforgettable. Experience the best Seafood in town and savor the convenience—place your online order now!

Your local Mobile, AL Bonefish Grill® specializes in hand-cut, wood-grilled specialties and locally crafted Partner Selection dishes made with the freshest, highest-quality ingredients. The restaurant offers a selection of classic and signature hand-crafted cocktails, using just-squeezed juices, edible garnishes, and house infusions in addition to offering a distinct list of wines, which are the perfect match for any food pairing. On Airport Blvd 1 mile east of Schilinger

Since 1983, The Grand Mariner ~ Marina & Restaurant has proudly served the Mobile area with fresh seafood and a convienant location to store your boat at our marina! From the sea to your table, our mission is to combine delicious seafood, friendly service and a fabulous view of Dog River to create an unforgettable experience!

We're New Orleans inspired original dishes to the table with a side of Southern hospitality. Half Shell offers delicious southern cuisine with a New Orleans flair. The menu consists of fresh local oysters and seafood, steaks, monthly specials, pasta dishes, a full bar with craft cocktails, and more. Mimicking a French Quarter atmosphere, the restaurant décor includes stained glass, wrought iron railings, local artist murals, exhibition-style oyster grilling bar, and period architecture and light fixtures.

Simple bayou inspired food. Cooked the way grandma does. Fried, grilled, blackened, and steamed dishes.

Love's Seafood is a restaurant on Spring Hill Avenue in Mobile.

A restaurant on Moffett Road in Mobile.

Seafood Restaurant & Seafood Market

The Hummingbird Way is a new concept by Chef Jim Smith in Mobile, Alabama. We feature regional cuisines and a fresh, reinvigorated take on Southern classics while utilizing the fresh produce and seafood harvest of the Mobile region.

Fresh Seafood , Fried seafood, Steam seafood Poboys

Founded as a six-stool oyster bar in 1938, Wintzell’s Oyster House celebrates over 80 years as a dining landmark. While oysters—fried, stewed and nude—headline the iconic brand, Wintzell’s menu comprises signature seafood dishes like bacon wrapped shrimp and redfish bienville; regional favorites, including award-winning seafood gumbo and homemade bread pudding; and two specialties native to Mobile: West Indies salad and fried crab claws. With locations throughout the Mobile area, the walls of all Wintzell’s restaurants are covered with thousands of the founder’s homespun sayings, delivering an atmosphere that’s lively, casual and unmistakably southern. After 80 years, we're still shuck'n!

Founded as a six-stool oyster bar in 1938, Wintzell’s Oyster House celebrates over 80 years as a dining landmark. While oysters—fried, stewed and nude—headline the iconic brand, Wintzell’s menu comprises signature seafood dishes like bacon wrapped shrimp and redfish bienville; regional favorites, including award-winning seafood gumbo and homemade bread pudding; and two specialties native to Mobile: West Indies salad and fried crab claws. With locations throughout the Mobile area, the walls of all Wintzell’s restaurants are covered with thousands of the founder’s homespun sayings, delivering an atmosphere that’s lively, casual and unmistakably southern. After 80 years, we're still shuck'n!